Butcher Plate Showcase
The Revolution in Mincer Plate Cleaning
Discover the story, the innovation, and the impact of the Butcher Plate—a patent-backed system that keeps kitchens moving.
Our Story
From a Butcher's Problem to a Patented Solution
The daily chore of unclogging mincer plates slowed every shift. The Butcher Plate automates that grind, combining pulsating jets, precise heat, and food-safe engineering to deliver spotless plates in minutes.
After countless sketches and 3D-printed prototypes, our founder—an East London butcher—filed the patent that powers today's device. The result is a compact appliance that removes buildup without chemicals, keeps crews safe, and records every clean for compliance.
Original sketch concept
Simple, Fast, and Effective
Cleaning becomes a guided three-step ritual.
Place Device
Position the Butcher Plate cleaner over the clogged mincer plate.
Apply Pressure
Activate the jet cycle. Pulsating water and heat release buildup in seconds.
Wipe Clean
Lift, rinse, and return the plate to service—spotless and ready for the next batch.
- Revenue captured through orders
- R36,127.60
- Orders processed
- 10
- Active customers
- 6
Recent cleansing cycles
- BPWEB-MGF4JJ1W2025-10-06R5738.50
- BPWEB-MGEC6L7B2025-10-05R573.85
- BPWEB-MGCME4L92025-10-04R8607.75
Journey
How the Butcher Plate Came to Life
- 2019
Problem Identified
Daily mincer cleaning stalled production for over an hour in our founder's butchery.
- 2020
Prototype Sprint
Dozens of 3D printed shells and pressure tests produced the first working prototype.
- 2022
Patent Filed
Unique jet choreography, water recycling, and heat control earned patent approval.
- 2024
Early Adopters
Pilot partners cut sanitising time by 82% and improved audit scores across the board.
Proof at a Glance
Average time reclaimed per cycle across our pilot cohort.
Each order represents a complete plate cleaning run in production kitchens.
All inspected partners passed hygiene audits post-installation.
Product Gallery
Original Sketch
Prototype
Production
In UseReady to make mincing easy?
Join the butchers who are reclaiming time, improving hygiene, and documenting every clean.